At Seahawk our commitment to the provision of sourcing products from sustainable locations, comes from years of building relationships with our suppliers.
Our global supply chain has generated a network of partners who have been extremely important to the growth of our business. These relationships have allowed an unfailing consistent supply, of which we are very proud. We fully acknowledge our obligation to minimise the impact on the environment by striving to provide our customers with products from sustainable fisheries. In particular we identify the importance of offering our customers the opportunity to participate with us in the provision of MSC (Marine Stewardship Council) and ASC (Aquaculture Stewardship Council) BAP ( Best Aquaculture Practice ) products, backed up by our own third party audited food safety systems, to ensure the conformity of sustainable practices.
We believe that the preservation of fish stocks must be of significant concern to all companies involved in the fishing industry. We must be accountable and measured in how we catch and grow our fish and seafood.
Iceland
- Coldwater Prawns
- FAS Cod
Argentina
- Red Shrimp
Greenland
- Coldwater Prawns
- IQF Cod
Canada
- Squid
- Coldwater Prawns
- Lobster
- Scallops
USA
- Coldwater Prawns
- Squid
Vietnam
- Tuna
- Swordfish
- Warm Water Prawns
- Squid
- Exotic Fish
Chile
- Mussels
Bangladesh
- Warmwater Prawns
New Zealand
- Mussels
- Exotic
UK
- Salmon
- Battered/Breaded Products
- Scampi
- Prawns
Indonesia
- Warmwater Prawns
- Exotic
- Tuna
- Swordfish
Spain
- Octopus
- Crevettes
- Squid
Netherlands
- Whitebait
- Blanchbait
Ireland
- Mussels
France
- Whole Cooked Crevettes
China
- Squid
- Surimi
- Crab
- Coat King Prawns
- Tilapia
India
Warmwater Prawns
Portugal
- Sardines
- Octopus
Denmark
- IQF Cod
- Salmon
- Cockles/Clam
Equador
- Warmwater Prawns
Norway
- Salmon